​People who turn red after drinking have a higher chance of getting cancer

Shin Min Daily News, page 7

Four students from NTU’s Wee Kim Wee School of Communication & Information students – Wang Kang Min, Lin Si En, Li Yi Hui and Chen Rong Yao – have launched a Red Asian Flush movement to improve awareness of the Asian Flush syndrome. Dr Ong Lizhen, associate consultant in the Department of Laboratory Medicine at National University Hospital, said, “Patients with the Asian Flush condition subject themselves to a higher risk of gastrointestinal cancers should they continue to consume alcohol.”