R&D Capabilities & Collaborations

IN-VITRO SYSTEMS FOR ALTERNATIVE PROTEINS

A key research focus for FRESH is the development and validation of consumer-relevant, in vitro models for food nutrition and safety. ​

LEVERAGING A.I. FOR RISK ASSESSMENT

FRESH explores opportunities to leverage big data and machine learning techniques to translate into relevant applications to examine the safety of novel foods.​

CREATING ECOSYSTEM IMPACT​

FRESH collaborates with regulators and industry stakeholders to establish and implement robust frameworks and tools that enhance the value of Singapore's novel food regulatory framework.​

Novel Food Safety

Featured Publications

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1. Reconstructed human intestinal comet assay, a possible alternative in vitro model for genotoxicity assessment
Mutagenesis, Volume 38, Issue 3, May 2023, Pages 139–150

Reconstructed human intestinal comet assay, a possible alternative in vitro model for genotoxicity assessment
An updated review of published human health risk-benefit assessment studies in the scientific literature
Archives of Food and Nutritional Science. 2022; 6: 062-067

An Updated Review of Published Human Health Risk-Benefit Assessment Studies in the Scientific Literature
Screenshot 2023-10-30 at 2.20.46 PM
Foods 2022, 11(18), 2828

Food-Borne Chemical Carcinogens and the Evidence for Human Cancer Risk