Programme (Previous)
B.Sc. (Hons) in Biological Sciences with Food Science & Technology Major
Programme Structure details for previous matriculation Years
Previous Intake (AY2020 and before),five compulsory components in the curriculum:
Core courses (Core)
Core courses are offered throughout the programme of study. The courses are foundation courses designed to provide essential training in the fundamental life sciences.
Major Prescribed Elective courses (Major-PE)
Major Elective courses provide students with opportunities to explore specialized areas of biology in more depth and intensity. The students may select their courses of study according to their own interests and career goals. Emphasis will be placed on group work and discussion of research papers.
General Education Requirement: Core courses (GER-Core)
The GER-Core courses are specified by the School as being essential for the training of today’s science graduates. The courses cover areas such as communication and environmental sustainability.
General Education Requirement: Prescribed Elective courses (GER-PE)
Bachelor of Science in Biological Sciences students are required to read and pass GER Prescribed Electives from a range of areas. The number of academic units to be read in each area is specified by the School and in the table below. Students have the flexibility to choose during which semester they will read the individual courses.
General Education Requirement: Unrestricted Elective courses (GER-UE)
To qualify for the Food Science and Technology Major, students must fulfil the Food Science and Technology Major requirement stated below. The 33AUs of Food Science and Technology courses fall under the General Education Requirement Unrestricted Elective (GER-UE) category.
For students admitted in AY2018, AY2019 and AY2020
Biological Sciences Requirements | |||
Course Type | AU | ||
Core | 48 | ||
Major Prescribed Elective (Major PE) | 42 | ||
General Education Requirement (GER) | Core | 14 | |
Prescribed Elective (PE) | Business & Management (BM) | 3 | |
Liberal Arts (LA) | 3 | ||
Science, Technology & Society (STS) | 3 | ||
Any Category (BM, LA or STS) | 0 | ||
Food Science and Technology Major Requirements | |||
General Education Requirement (GER) | Unrestricted Electives (UE) | Core | 18 |
Prescribed Electives | 15 | ||
Total AUs | 146 |
For students admitted in AY2014 to AY2017
Biological Sciences Requirements | |||
Course Type | AU | ||
Core | 36 | ||
Major Prescribed Elective (Major PE) | 54 | ||
General Education Requirement (GER) | Core | 12 | |
Prescribed Elective (PE) | Business & Management (BM) | 3 | |
Liberal Arts (LA) | 3 | ||
Science, Technology & Society (STS) | 3 | ||
Any Category (BM, LA or STS) | 3 | ||
Food Science and Technology Major Requirements | |||
General Education Requirement (GER) | Unrestricted Electives (UE) | Core | 18 |
Prescribed Electives | 15 | ||
Total AUs | 147 |
For information about the University Academic Unit System, Grade Point Average System and calculation of Honours Classification please refer to the AUS Handbook @ here.